Pasta inspired by tradition.

NAES pasta is made in an artisan workshop that creates small amounts of pasta with high cure, lots of passion and devotion to details, taste and quality. It may be a small amount but it has huge value. Every single step in creation of NAES pasta, starting from preparation of dough to it’s manual packaging is held with attention and skill. 

It is in the small details, that the excellency is hidden: a perfect texture, alluring aroma and the authentic taste of Italian wheat. 

It is an art that unfolds in the rustic charm of each cut, the meticulous attention to proportions, and an unwavering commitment to quality. Like beauty, the quality is never ostentatious but resides in the subtle details. This is where NAES pasta holds its secret.